The EAT CROP REPORTS
4 countries, 3 reports each
"Follow up the cereal campaign in Europe." – This has been the goal of the European Agritel Tour since its launch in 2015. The EAT-Team is travelling major European wheat producers in order to provide first-hand information and profound regional analyses. The result of each tour, conducted in December, April, and June respectively, is an updated assessment of a country’s wheat production potential. It is investigated, if current market expectations actually answer to the reality in the fields.
In order to provide high-quality information, a scientific research methodology has been developed, assuring a coherent investigation of the production outlook. Enhanced by agronomic climate modelling, exhaustive quarterly analyses allow for a reliable follow-up of each country’s wheat production. Results are made available by three reports published in December, April, and June.
What is the EAT Crop Tour?
What is a crop tour ?
During our EAT crop tour, each country’s most important wheat production areas will be visited. They are chosen according to their production potential and yield variation. Besides the sampling based on a methodology validated by Agritel, meetings with local operators will enrich and proof findings so finally a potential yield and production will be calculated one month before the harvest. The result is a qualified estimation of the respective national wheat production.
What is in for you ?
Join our crop tour 2018
Romania became Europe‘s most important newcomer in the international grain trade. However, transparency on its agricultural market is still limited.
Ukraine is increasing its performance in farming and logistics. But a high fluctuation of yields remains a major challenge.
Russia is the price maker of world wheat prices. It has not reached its full production potential yet. The export potential is huge, EAT will help to better assess this dynamic.
The EU’s second largest exporter is specialised in the production of high-quality wheat. It’s agricultural sector is highly specialised but twofold and heterogeneous.
Crop Tour impressions
Full EAT Reports
- 4 countries
- 12 reports (3 each)
- (Dec 17, Apr 18, June/July 18)
EAT Crop Tour (RO, UA, DE)
- Crop Tour (1 week in the car)
- 5 Daily reports
- 1 Crop tour report
Join us as a sponsor
You can’t miss this sponsorship opportunity
Becoming a sponsor of the EAT will provide your business with invaluable opportunities to connect with our clients. We offer you a wide array of highly visible sponsorship packages with many exciting options to promote awareness of your company at this one-of-a-kind program.
How to become a sponsor?
For more information, please contact Pierre BEGOC at +33 1 53 05 96 72 or email@example.com
Let's talk about EAT
Need a speaker for your event?
This is only a sample of subjects we can add to your company event. Our EAT consultants are ready to join your conference to talk about our Crop Tour experiences and results. Get in touch and let us know about your meetings’ needs. We will tailor a program that fits your interests.